Suzanne's Ricemellow crème

Suzanne's products use no preservatives, refined sugars, artificial colors or flavors. Suzanne's Specialties products are fat-free, gluten-free, non-GMO, and vegan. All great things. We love their philosophy to avoid the over-refining grains where the identity of the plant itself has been removed because of the immense value in keeping the original color, proteins, residual oils, and micronutrients of the grains. Now we just wish they would jump on our anti-soy bandwagon with their Ricemellow creame because we have to drop them a full 2 stars due to the use of soy protein isolate (see our soy blog if you want more info on this). It is the first (and only) all natural, vegan marshmallow creme. This product is made with brown rice syrup and it is an exceptional alternative to marshmallow. Check out the rest of their product line.