NuNaturals More Fiber Baking Blend

You don’t have to feel guilty about eating baked goods if you eat them smarter. NuNaturals gets points for creativity with their high quality MoreFiber blend to use in baking. Try using it to substitute sugar. Because it is naturally sweeter than sugar you will use less (about ½ of what is called for in your recipe). MoreFiber will also absorb a bit more liquid. Add 1-3 T more liquid in your recipe or cut out some of the flour. This is a safe and good alternative to sugar. This fiber stevia powder blend is made with maltodextrin, which is a carbohydrate derived from grain (not sure if it is corn in this case, but hope not). Stevia is about 100 times as sweet as sugar, so it is a very potent natural sweetener. We tried it in our healtlhy carrot cake and loved it.