Dagoba Organic Dark Chocolate

Cacao is rich in antioxidants, magnesium and theobromine - a natural mood lifter. All ingredients in Dagoba chocolate are non-gmo and non-irradiated. All products are also free of trans fats, gluten, wheat and yeast. Dagoba is a member of the World Cocoa Foundation, a broad-based partnership dedicated to promoting a sustainable cocoa economy through economic and social development and environmental conservation in cocoa growing communities. MOST of their products are fair trade certified. Dogaba chocolate comes in a variety of flavors- but we like the eclipse bar as it is 87% cacao.